first attempt

it had been a long while since the last time i enter kitchen to prepare food for love one

i used to baked cake, cooked variety of tong sui, make jelly and etc

but now i can only talked about it instead of putting it into action because i had forgotten those preparation steps

my skills had been out of practice 

one reason i no more put effort into this area because it reminds me about the unpleasant past memories

everything had became vain no matter how motivated i was to learn and cook these foods

therefore,i am discouraged

however...

today i am picking up the theoretical knowledge i had and try to cook something for him

i promise to cook him tang yuan during solstice festival which was a few months ago

i only manage to do it now,before my sis get back to KL

so, this is the time i got my privacy

so happen to be i manage to have a glance on the recipe for tang yuan in bookstore a week ago

better for me to get it done while the recipe is still fresh in my mind

the overall process went smoothly

i manage to get the ingredients i needed

and it turns out the way i wanted

just that the result...is a bit differ from my expectation

have to admit that i need more practice 

firstly, i wake up early in the morning to cook the sweet potatoes

it is needed to make dough on later stage

i thought it will make the dough sweet with a good aroma

well..maybe something goes wrong somewhere

it doesn't taste like what i wanted

secondly, coming to the making of dough

i know that i can't make good dough all the while

but i give it another shot and tried my best

i mix the sweet potatoes with some glutinous flour

planning to do it in taro balls way

i even cut the dough into heart shape

haha...is this a symptom of overwhelming with his love???

lastly is to prepare the tong sui

i boiled a pot water with pandan leaves and ginger slides first to bring up the aroma

then only i put in sugar

i think it taste good

ready for cook

oops~i forgot to took photo on my finished work!